Sushi Roll Sandwich

I saw this in a magazine last year where you take two pieces of sandwich bread (whole-wheat preferably) and have the kids gently roll a rolling-pin to flatten each piece out to create sushi roll appearance (or do it yourself).  Afterwards, cut off the crust of each slice and set aside.

Then, add toppings on top of each slice, and roll into a log.

Next, slice into 4 parts, and do the same for the other slice of bread.

Kids love it, they become bite size pieces, and it is a fun way to eat a sandwich in a different way!

(Note: most children do not like the flatbread taste I have found, that is why this will work best.)